Morning Market Visit & Paella Cooking Class
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Indulge your love for Spanish cuisine!
Combine an unforgettable visit to the world famous Boqueria market in Barcelona and cook a traditional four-course menu, guided by an experienced local chef.
In your tour at this historic market, which opened its doors in 1836, you will learn about locally grown products, get to know some of the vendors who have been there for years, and participate in the selection of the freshest ingredients to use in your cooking class. After this visit, you will begin preparing your meal in a state of the art kitchen with magnificent views onto the bustling Ramblas - the perfect setting for your culinary adventure. With a maximum class size of 12, you will be able to get up close and personal with all the elements and processes to prepare your meal.
All classes are taught by professionally trained bilingual Spanish chefs, and are designed for both accomplished and novice cooks. The menu is frequently updated to include local seasonal ingredients and consists of an appetizer, a starter soup, the classic paella and a decadent dessert that you will be able to enjoy with copious amounts of premium Rioja red and Galician white wines.
If you would like to take this class in Spanish, Russian or French, just let us know and we will arrange it for you.
The menu can always be adapted in order to accommodate you if you happen to have any food restrictions, but please advise us beforehand so we plan accordingly.
What can I expect?
You'll go on a guided visit to the market and then head back to the cookery school to prepare a traditional Spanish menu that includes a starter soup, appetizers, paella and dessert.
How many people will be in the group?
The maximum class size is 12 people, so you can try your hand at a number of steps involved in making the different courses.
When can I participate?
You can take this class every day of the week, except Wednesdays and Sundays. Classes start at 10 am and usually last until 2 pm.
After class you’ll receive an email with the recipes so you can recreate the dishes at home. The class is also available in Spanish, Russian and French upon request.
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